Meg Nohe

Meg has nearly two decades of experience positioning and launching consumer products, therapeutics, and medical devices—including multiple first-of-its-kind devices. She also spent several years in clinical sales at Pfizer and Stryker.

Meg is the former President of Food Allergy Partners, a food allergy and intolerance consulting practice. She has a daughter with peanut and tree nut allergies, and she herself has intolerances to gluten, dairy, and citrus.